Mashed Potatoes with Eggs Recipe

Roughly about 12 years back, during uni's 2nd year, my housemates and I held a pot luck at our newly moved in student house.

Mashed Potatoes with Eggs Recipe

We invited friends and seniors over. One of my seniors, Pame, brought a fantastic mashed potato and it was mashed together with hard boiled eggs. The egg yolk lent a wonderful aroma to the mash. Yummy!! That was all I can say.

Not only does it taste incredible, it’s also one of the easiest recipes I’ve posted on lilnuna.com, which makes me super happy...

Alline, if you're reading this, please tell Pame, ok!!
It's not difficult to make... Like I said, this Breakfast Mashed Potato with Egg Recipe is seriously easy and seriously delicious.

The rule of thumb that I abide with whenever I make this is
Mashed Potatoes with Eggs

1 Russset Potato : 1 hard boiled egg : 1 Tbsp butter

Easy and nice!


INGREDIENTS

• 4 russet potatoes
• 4 hard boiled eggs,
• 4 Tbsp butter
• Salt and pepper to taste

DIRECTION

1. Bring a pot of water to boil (won't need to big a pot,  5-6 cups of water will be sufficient)
2. Peel and cut potato into chunks.
3. When water has come to a boil, put in 1 tsp salt into the water.
4. Put in potatoes and boil until soft.
5. Drain potatoes and put into a mixing bowl.
6. Put in peeled hard boiled eggs and butter into the hot potatoes. Put in 1/3 tsp salt and some pepper.
7. With a mixer, whip the potatoes until they look all mashed up.Taste and adjust if not salty.
8. Serve with roast or just eat it on its own. Yummy!!!

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