Fiesta Ranch Cream Cheese Dip
11:14:00 PM
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Fiesta Ranch cheese Dip is loaded with flavor from ranch, salsa, black beans, corn, and cheese! This cold dip formula is often a crowd pleaser!
HOW TO SOFTEN cheese FOR DIP:
The best thanks to soften cheese for dipping is to permit it to sit down at temperature for 30-60 minutes. If time doesn’t enable, you'll soften within the microwave. i like to recommend inserting the brick of cheese during a bowl and microwaving for five second intervals, simply till soft. You don’t need it to fully melt!
Fiesta Ranch Cream Cheese Dip |
WHAT TO SERVE WITH cheese DIP:
The beauty of this dip is that it's particular with concerning anything! we have a tendency to like to dip Ritz barmy, flapjack chips, and veggies. My favorite veggies for this dip ar carrots, sliced bell peppers, and cucumber rounds. you'll conjointly stuff it right into some celery if that’s your thing!
HOW LONG will cheese DIP LAST?
This dip ought to be keep like a shot in AN airtight instrumentation within the white goods if you aren’t feeding it at once. Once assembled, it’s best to eat this among three days. If you're taking this to a celebration and it sits out for over a pair of hours, discard the remaining dip for safety.
INGREDIENTS:
- 1 Eight Ounce Package Cream Cheese, Softened
- 1/2 Cup Sour Cream
- 1 One Ounce Packet Ranch Dressing Mix
- 2 Tablespoons (1 Packet) Taco Seasoning
- 1/2 Cup Salsa
- 1 teaspoon Garlic Powder
- 1 15 Ounce Can Black Beans, Drained and Rinsed
- 1 Cup Corn
- 1 1/2 Cups Shredded Cheddar Cheese
- 4 Green Onions, Sliced
INSTRUCTIONS:
- Add the softened cream cheese to a large mixing bowl along with the sour cream, ranch mix, taco seasoning, salsa, and garlic powder. Use a hand mixer on low speed to mix everything together until well combined
- Add the beans, corn, cheese, and green onions to the cream cheese mixture. Use a spatula or a large spoon and stir until well combined.
- Serve immediately with your favorite crackers, tortilla chips, or veggies. Optionally, you can chill the dip for an hour before serving for the best flavor.